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Chocolate Raspberry Truffles
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- #25725
serves/makes:
ready in:
1-2 hrs
1-2 hrs
1 review
ingredients
1 can (14 ounce size) sweetened condensed milk
1/4 cup raspberry liqueur
2 tablespoons butter or margarine
2 tablespoons seedless raspberry jam
2 packages (12 ounce size) semisweet chocolate morsels
1/2 cup confectioners' sugar
OR
1/2 cup crushed almonds, toasted
directions
Microwave first 4 ingredients in a large microwave safe bowl at high 3 minutes. Stir in chocolate morsels until smooth. Cover and chill 1 hour. Shape mixture by tablespoonfuls into balls, and roll in confectioners sugar or almonds.
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nutrition data
109 calories, 5 grams fat, 16 grams carbohydrates, 1 grams protein per serving. This recipe is low in sodium.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Beer makes batters better, meat more tender, and sauces more flavorful.
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reviews & comments
February 14, 2006
Amazingly easy and delicious. In the words of Rachael Ray, "YUM-O"!!!!!