A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Alabama Fudge Pecan Chewies
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- #46656
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
1/4 cup butter or margarine
1 can (14 ounce size) sweetened condensed milk
1 package (12 ounce size) semisweet chocolate chips
1 teaspoon vanilla extract
1 cup flour
1/2 cup pecans, chopped
60 pecan halves
directions
Preheat oven to 350 degrees F.
Combine first 3 ingredients in a heavy saucepan. Cook over medium low heat stirring constantly until chocolate and butter melt. Remove from heat. Stir in vanilla, flour, and chopped pecans.
Drop by teaspoonfuls onto ungreased cookie sheets. Press a pecan half into the center of each cookie. Bake for 7 minutes. DO NOT OVERBAKE. Remove cookies to wire racks to cool. Store in an airtight container.
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