Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
Light Summer Pasta
- add review
- #55972
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
16 ounces linguine
6 medium fresh Roma tomatoes, chopped
1 pound mozzarella cheese, shredded
1/3 cup fresh basil, chopped
6 cloves garlic, minced
1/2 cup olive oil
1/4 teaspoon garlic salt
freshly ground black pepper, to taste
directions
Cook pasta according to package directions.
Combine all ingredients except pasta and let sit at room temperature. Toss with hot cooked pasta.
added by
nutrition data
Nutritional data has not been calculated yet.
A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
see more linguine recipes
reviews & comments