If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
Hobo Ribs
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- #19974
serves/makes:
ready in:
1-2 hrs
1-2 hrs
1 review
ingredients
4 pounds spare or baby back ribs
water
salt
1/4 cup liquid smoke
2/3 cup ketchup
1/4 cup brown sugar
1/2 lemon, juiced
directions
Simmer ribs in boiling salted water (covered) for 30 minutes. Have water boiling before adding ribs. Drain ribs.
Mix sauce and pour over ribs. Bake at 350 degrees F about 1 hour or until browned. Or grill over low heat, brushing with sauce.
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nutrition data
Nutritional data has not been calculated yet.
A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
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reviews & comments
July 24, 2014
Rating this a 4 star because the ribs were perfectly cooked but there was too much liquid smoke. Cut it down to 1/8th cup (or less).