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Lowfat Turkey Sausage Stew

recipe at a glance
Rating: 4/5
1 review

ready in: 2-5 hrs
serves/makes:   8

recipe id: 42358
cook method: crock pot
Lowfat Turkey Sausage Stew Recipe
photo by: CDKitchen Staff
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1 1/4 pound lowfat turkey sausage or kielbasa, cut into 1-inch pieces
1 1/2 pound sauerkraut, drained
2 1/4 apples, peeled, cored and cut into rings
3/4 onion, sliced into rings
2 pounds red potatoes, quartered
1 1/2 cup chicken stock
1/2 teaspoon caraway seeds
1/2 cup non/lowfat Swiss cheese, shredded


Place half the sausage in a crockpot and top with sauerkraut. Top this mixture with remaining sausage, apple, onion and potatoes. Add stock and caraway seeds.

Cover and cook on high for 4 hours. Top with cheese and serve.

added by

Hiedi, Tennessee USA


260 calories, 7 grams fat, 32 grams carbohydrates, 18 grams protein per serving.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)

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CDKitchen Reviewed

REVIEW: 4 star recipe rating

This recipe has a delicious Octoberfest taste to it. The crockpot did a really good job with this. The sauerkraut gave it a nice tang.

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