Red Lobster Biscuits Recipe
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Ready in: < 30 minutes
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 1 dozen
Ingredients:
2 cups Buttermilk baking mix
1/2 cup shredded Cheddar Cheese
1/4 cup butter
1/2 teaspoon Garlic Powder
2/3 cup Milk
Directions:
Preheat oven to 450 degrees. Combine buttermilk baking mix, milk and cheese. Mix with wooden spoon, until soft dough forms. Beat vigorously 30 seconds. Drop dough by heaping Tbsp full onto an ungreased cookie sheet. Bake 8 to 10 minutes or until golden brown.
Combine melted butter and garlic powder. Brush over warm biscuits before removing from cookie sheet. Serve warm.
This recipe from CDKitchen for Red Lobster Biscuits serves/makes 1 dozen
Recipe ID: 10252
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