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cdkitchen > recipes > copy cat recipes > copycats a to z > C - Cafe Brenda to Cracker Barrel > chili's salsa

Chili's Salsa

Recipe At A Glance

recipe is ready in Over 2 hrs Ready in: Over 2 hrs ?
recipe difficulty 3/5 Difficulty:   3/5


Serves/Makes:   6


  

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INGREDIENTS:

1 can Tomatoes and Green Chills (14.5 oz can)
1 can Whole Peeled Tomatoes (14.5 oz can, plus the juice)
1 tablespoon Jalapenos (canned,diced, not pickled) PLUS"PLUS" means this ingredient in addition to the one on the next line, often with divided uses
1 teaspoon Jalapenos (canned,diced, not pickled)
1/4 cup Yellow Onion (diced)
3/4 teaspoon garlic salt
1/2 teaspoon cumin
1/4 teaspoon sugar


DIRECTIONS:

In food processor place jalapenos and onions. Process for just a few seconds. Add both cans of tomatoes, salt, sugar, and cumin. Process all ingredients until well blended but do not puree. Place in covered container and chill. A couple of hours of chilling will help blend and enrich the flavor.

Serve with your favorite thin corn tortilla chips


NUTRITION:

Nutritional data has not been calculated yet. Request nutrition for this recipe.


This Chili's Salsa recipe from CDKitchen serves/makes 6

Recipe ID: 11427

SUBMITTED BY: supersalad


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