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Applebee's Pico de Gallo

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recipe is ready in over 5 hrs time: over 5 hrs

serves/makes:   1 cup

  

recipe id: 9502

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ingredients

3 large tomatoes, diced
1 large onion, diced
2 tablespoons diced jalapenos
1/2 cup fresh cilantro (diced)
2 teaspoons salt
1/2 teaspoon black pepper
1/2 teaspoon garlic powder
1 tablespoon olive oil
1 tablespoon white vinegar

directions

Mix all ingredients together in large container until well blended. Allow to set for at least 6 hours, it is better if allowed to sit overnight.


nutrition

16 calories, 1 grams fat, 2 grams carbohydrates, 0 grams protein per tablespoon.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)

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Guest at CDKitchen.com
Sep 22, 2007

hathica
question or comment
I used to work at applebees as a prep cook and make 5lbs or more or this a day. The only thing is that it is red onions that are used.



Please note:
This is a copy cat recipe submitted to CDKitchen by a third-party. This recipe is not an original recipe unless specifically stated and is considered only to be an acceptable "clone" to the original for the home cook to attempt to duplicate. Please also note that many nationwide restaurant chains vary their menus and ingredients by region so the version provided may not be similar to what you may have tried before. All trademarks referenced are property of their respective owners.

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