Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
Gingerbread Rice-Bran Muffins
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- #34173
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 1/2 cup Rice bran
1/4 cup raisins
3/4 cup All-purpose flour or Whole-wheat flour
1/2 cup hot water
1 1/2 tablespoon baking powder
3/4 cup molasses
3/4 teaspoon ginger
2 tablespoons corn syrup
3/4 teaspoon cinnamon
2 egg whites
directions
Preheat oven to 425 degrees. Mix dry ingredients, including raisins, together in a large bowl. Mix moist ingredients in a blender and then add to dry ingredients. Pour batter into muffin pans lined with paper baking cups. Bake about 13 minutes.
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recipeway
nutrition data
Nutritional data has not been calculated yet.
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
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