3 cups flour 3 teaspoons baking powder 1 teaspoon salt 1 can beer
Preheat oven to 425 degrees F.
Quickly mix all ingredients together and spoon into a greased loaf tin and top with grated cheese. A large loaf tin will take 1 hour but smaller tins 35-40 minutes.
Of course, it can be topped with anything besides cheese and also good is to place half the mixture in the tin and spoon on a layer of stuffing, i.e. sun-dried tomatoes, onion marmalade, spinach leaves, pitted olives
95 calories, 0 grams fat, 19 grams carbohydrates, 2 grams proteinper slice. This recipe is low in fat.
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