Low Carb Sweet And Sour Cabbage

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#68119

serves/makes:

ready in:
under 30 minutes

ingredients

3 slices bacon
4 cups shredded cabbage
2 tablespoons cider vinegar
2 teaspoons sugar substitute

directions

In a heavy skillet, cook the bacon until crisp. Remove and drain. Add the cabbage to the bacon grease, and saute it until tender-crisp.

Stir in the vinegar and sugar substitute, crumble in the bacon, and serve.

added by

miss

nutrition data

46 calories, 3 grams fat, 4 grams carbohydrates, 2 grams protein per serving. This recipe is low in sodium.

reviews & comments

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