Beer makes batters better, meat more tender, and sauces more flavorful.
Cabbage With Apricots
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- #21355
serves/makes:
ready in:
over 5 hrs
over 5 hrs
ingredients
2 1/2 pounds red cabbage, slice thin
1 cup dried apricots, chopped
1/4 cup honey
2 tablespoons lemon juice
1/2 cup dry red wine
salt
directions
In crock pot, combine cabbage and apricots. In a small bowl, mix honey and juice; drizzle over cabbage mixture. Pour in wine.
Cover and cook on low until cabbage is tender, about 5-6 hours. Season to taste with salt.
added by
supersalad
crock pot notes
Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.nutrition data
161 calories, 1 grams fat, 37 grams carbohydrates, 3 grams protein per serving. This recipe is low in sodium. This recipe is low in fat.
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