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Acadiana Cafe's Cajun Cabbage

recipe at a glance
Rating: 5/5 5 stars
3 reviews

ready in: 30-60 minutes
serves/makes:   8
  

recipe id: 48284
cook method: stovetop

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ingredients

6 slices bacon, diced
1 tablespoon margarine
1 cup onion, chopped
1/2 cup green bell pepper, chopped
3/4 teaspoon cayenne pepper, or to taste
2 cups canned tomatoes, diced
1 1/2 pound cabbage, chopped

directions

Cook bacon in a large heavy saucepan until brown and crisp. Add margarine and onion. Cook over medium heat until onions are translucent.

Add green pepper and cook until soft, about 5 minutes more. Add cayenne; stir well.

Add cabbage and tomatoes; mix well. (Mixture will seem dry.) Cook slowly over medium heat, about 30 minutes or until cabbage is tender. Do not overcook.

shared by

hoochie

nutrition

83 calories, 4 grams fat, 10 grams carbohydrates, 4 grams protein per serving.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)

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ratings & reviews



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Guest at CDKitchen.com



REVIEW: recipe rating
Being from N.O. I had never heard of Cajun Cabbage and wanted to try this out. Made it for my family last night and it was a big hit. I decreased the amount of cayenne to 1/2 teaspoon...3/4 would have been too hot. This is definitely a winner in my book and will definitely make it again.



Registered Member at CDKitchen.com



Member since: August 1, 2008
REVIEW: recipe rating
I love this recipe, have made it twice now. It's a great way to use excess cabbage!

I did make a few changes. I added 1/2 - 3/4 lb lamb italian sausage before adding the onions and added a few fresh hot peppers chopped up.



Guest at CDKitchen.com



REVIEW: recipe rating
very good will make again,gave recipe to frinds that good



Please note:
This is a copy cat recipe submitted to CDKitchen by a third-party. This recipe is not an original recipe unless specifically stated and is considered only to be an acceptable "clone" to the original for the home cook to attempt to duplicate. Please also note that many nationwide restaurant chains vary their menus and ingredients by region so the version provided may not be similar to what you may have tried before. All trademarks referenced are property of their respective owners.