A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Korean Vegetable And Rice Dish
- add review
- #50837
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
2 cloves garlic
1/4 cup vegetable oil
1 quart stewed tomatoes
1 package frozen spinach
1 cup uncooked rice
directions
Saute garlic in oil. Add tomatoes and simmer for 1/2 hour.
Add spinach and rice. Cover tightly and cook until rice is tender, adding more water or tomato juice if needed. Add salt and pepper to taste.
This is unusual and very tasty.
added by
03
nutrition data
Nutritional data has not been calculated yet.
more recipes like korean vegetable and rice dish
Recipe Quick Jump
Today On CDKitchen:
15 Buffalo Wing Flavored Recipes (And Not Just Wings!)
Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.
11 Ways To Make Breakfast While You Sleep
Make your mornings a little less hectic with these overnight breakfast recipes. Prep the night before and enjoy a warm, comforting meal in the morning.

see more korean recipes














reviews & comments