The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Cheddar Spinach Pie
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- #100086
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
2 cups shredded cheddar cheese
2 tablespoons flour
4 eggs, beaten
1 cup milk
1/2 teaspoon salt
1 dash white pepper
1 package (10 ounce size) frozen chopped spinach, cooked and well drained
directions
Heat oven to 350 degrees F. Grease a 9-inch non-reactive pie plate, preferably glass.
Toss cheese with the flour. Set aside.
Combine beaten eggs, milk and seasonings. Add the cheese mixture and spinach; mix well. Pour into prepared pie plate. Bake for 40 minutes, or until pie tests done. Serve immediately.
added by
GrandmaMom
nutrition data
Nutritional data has not been calculated yet.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
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