Spicy Hot Chicken Bits Recipe
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Ready in: 1-2 hrs
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 6
Ingredients:
3 pounds boneless chicken breasts without skin
1/8 teaspoon salt
1/8 teaspoon garlic powder
2 tablespoons red pepper, or less
1/2 teaspoon black pepper
1 cup flour
vegetable oil
Directions:
Wash chicken breasts and pat dry. Cut into 1-inch strips. Sprinkle chicken strips with salt and garlic powder, turning pieces so all sides are seasoned. Continue seasoning with with red and black peppers. Refrigerate for 1 hour to bring out the flavor of seasonings.
Dust chicken with flour, then deep fry in vegetable oil at 370 F, for 3 to 4 minutes. Drain on paper towels; serve with your favorite dipping sauce.
This recipe from CDKitchen for Spicy Hot Chicken Bits serves/makes 6
Recipe ID: 60666
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