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cdkitchen > recipes > meals / dishes > main dish > savory pies > pork pie > wiltshire pork pie

Wiltshire Pork Pie

Recipe At A Glance

recipe is ready in 1-2 hrs Ready in: 1-2 hrs ?
recipe difficulty 3/5 Difficulty:   3/5


Serves/Makes:   6


  

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INGREDIENTS:

1 pound pork
1/2 pound onions
3/4 pound apples
salt
black pepper
1/4 teaspoon sage
1 pie crust


DIRECTIONS:

Cut up the meat, chop the onions, slice the apples. Arrange layers of pork, onion and apple with seasoning and sage in a deep pie dish. Repeat layers till full. Put on pastry lid, bake 1 1/2 hours at 350 degrees F.


NUTRITION:

Nutritional data has not been calculated yet. Request nutrition for this recipe.


This Wiltshire Pork Pie recipe from CDKitchen serves/makes 6

Recipe ID: 36481

SUBMITTED BY: Elin, South Bend, Indiana USA


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