This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Citrus Herb Marinated Halibut
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- #82077
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 package McCormick Grill Mates garlic, herb & wine marinade
1/4 cup orange juice
1/4 cup vegetable oil
1 tablespoon lemon juice
2 pounds halibut fillets
directions
Mix Marinade Mix, orange juice, oil and lemon juice in small bowl. Place halibut in large resealable plastic bag or glass dish. Add marinade; turn to coat well.
Refrigerate 15 minutes or longer for extra flavor. Remove halibut from marinade. Discard any remaining marinade.
Grill over medium-high heat 4 to 6 minutes per side or until fish flakes easily with a fork.
Test Kitchen Tip: Substitute mahi mahi or striped bass for the halibut.
Notes: This recipe is perfect for light summer grilling. Enjoy with crusty bread and a salad made with fresh baby greens and radishes.
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