Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
Barbecue Halibut Steaks
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Halibut is a lean, white fish that is packed with protein and omega-3 fatty acids. This recipe for barbecue halibut steaks uses a simple but flavorful baste to dress up the grilled fish.
serves/makes:
ready in:
under 30 minutes
under 30 minutes
6 reviews
ingredients
2 tablespoons butter
2 tablespoons brown sugar
2 cloves garlic, minced
1 tablespoon lemon juice
2 teaspoons soy sauce
1/2 teaspoon ground black pepper
1 pound halibut steaks
directions
Preheat an outdoor grill for medium-high heat, and lightly oil grate.
Combine butter, brown sugar, garlic, lemon juice, soy sauce, and pepper in a small saucepan. Cook over medium heat until the sugar dissolves.
Coat the halibut with sauce, and place on the grill. Grill for 5 minutes on each side, basting frequently, or until fish flakes easily with a fork.
added by
lacocina
nutrition data
396 calories, 17 grams fat, 11 grams carbohydrates, 48 grams protein per serving. This recipe is low in carbs.
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see more on the grill - halibut recipes
reviews & comments
July 19, 2014
Terrific and easy on fresh halibut. Even the kids love it!!!!
April 13, 2010
This recipe was easy and very tasty! I like that you would have all ingredients for the glaze on hand. The halibut was cooked perfectly and the basting glaze had the right touch of sweetness and made a nice light crust. I will make this again!
July 1, 2009
I have to agree with the other reviewer about this being the best tasting fish they had ever had. The Halibut came out superb but, it also works wonders on Bass and Crappie filets as well! This is now by far our favorite way to prepare our fish for a health alternative to frying!!!
July 18, 2007
Hands down the best fish recipe I have tried based on taste and ease! Pairing this recipe with great fresh Alaskan halibut from the fish market in San Diego resulted in the best grilled fish I have ever had!!!
June 19, 2007
This was a easy recipe that seriously produced the best tasting fish I'd ever had!
March 31, 2007
This was so simple to make and so very yummy! Thanks for sharing!!!