CDKitchen.com - It's what's cooking online!
cdkitchen > recipes > meals / dishes > sauces and condiments > sauces > dipping sauce > jack daniels sauce > tgifriday's jack dipping sauce

TGIFriday's Jack Dipping Sauce

recipe at a glance

recipe is ready in 30-60 minutes ready in: 30-60 minutes


serves/makes:   2 cups

  

recipe id: 127731

TGIFriday's Jack Dipping Sauce Recipe
photo by: ArizonaGirls
Click image to view

ingredients

2 tablespoons olive oil
1/2 red onion
1 tablespoon crushed fresh garlic
1 teaspoon crushed ginger
1/3 cup teriyaki sauce
1/8 cup worcestershire sauce
1/3 cup red wine vinegar
1/2 cup Jack Daniel's whiskey
6 ounces pineapple juice
1 teaspoon tabasco sauce
1/2 cup water
1/3 cup molasses
1 cup brown sugar


directions

Heat the olive oil in a large stove-top skillet on medium heat. Saute the onions, garlic, and ginger until caramelized. Add teriyaki sauce, worcestershire sauce, red wine vinegar, whiskey, pineapple juice, tabasco, and water and let come to a boil.

Add brown sugar and molasses and reduce heat to low and let simmer for twenty minutes. Remove from heat. Dipping sauce will (and should) be watery

cook's notes

In the past, I worked for a kitchen remodeling company that's showroom shared the parking lot with a TGIF. My coworkers and I ate there at least 3 times a week for seven years and I fell in love with the dipping sauce like all of you. I have read all the recipes shared on here to date and came up with my own culmination of everyone's. So I hope you all try it and let me know what you think. Not only do I build kitchens, I use them. Let me know how I did. The most common thing I could see from everyone was the cooking time and viscosity. I ate at Friday's yesterday and this sauce is watery.

It should only take 30 minutes and be liquidy when done as it is a "dipping" sauce just like au jus.

share this recipe:  share on facebook share on google plus share on twitter share on pinterest



nutrition

50 calories, 1 grams fat, 9 grams carbohydrates, 0 grams protein per tablespoon. This recipe is low in sodium. This recipe is low in fat.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)


submitted by: ArizonaGirls


reviews


Be the first to review this recipe!

Please note:
This is a copy cat recipe submitted to CDKitchen by a third-party. This recipe is not an original recipe unless specifically stated and is considered only to be an acceptable "clone" to the original for the home cook to attempt to duplicate. Please also note that many nationwide restaurant chains vary their menus and ingredients by region so the version provided may not be similar to what you may have tried before. All trademarks referenced are property of their respective owners.

Advertisement
follow cdkitchen:   subscribe via rss find us on facebook find us on google plus find us on twitter find us on pinterest






Recipe Photo Gallery
Newest food photos added to CDKitchen
See what delicious new recipe photos have been added today!

It's easy to add your own photos! Just look for the add a photoadd photo link in each recipe!