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Jack Daniel's Barbecue Sauce
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- #68293
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 tablespoon shallots, minced
1 teaspoon garlic, minced
1/2 bottle (5 ounce size) Worcestershire sauce
2 ounces Jack Daniel's whiskey
4 ounces cold butter
1 teaspoon parsley, chopped
1 pinch black pepper
directions
Saute shallots and garlic in Worcestershire sauce. Reduce by half. Add black pepper and whiskey. Flame.
Off of heat, whisk in butter; finish with parsley. Use on grilled steaks and tenderloin.
added by
shameless
nutrition data
169 calories, 15 grams fat, 3 grams carbohydrates, 0 grams protein per serving. This recipe is low in carbs.
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