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Breakfast Casserole

Recipe At A Glance
Rating: 5/5

5 stars based on 2 reviews
recipe is ready in 30-60 minutes

Ready in: 30-60 minutes ?
recipe difficulty 3/5

Difficulty: 3/5

Serves/Makes: 8

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INGREDIENTS:

1 pound spicy pork sausage, bulk
6 eggs beaten
2 cups milk
1 teaspoon salt
1 teaspoon dry mustard
2 slices white bread, cubed
1 cup grated sharp Cheddar cheese

DIRECTIONS:

Saute sausage, drain, beat eggs with milk, add salt and mustard, layer bread cubes, then sausage, then cheese in 9 x 13 baking dish, pour egg mixture over, refrigerate overnight, bake uncovered at 350 degrees F for 45 minutes. Cut into squares to serve.

NUTRITION:

404 calories, 34 grams fat, 7 grams carbohydrates, 17 grams protein per serving. This recipe is low in carbs.

This Breakfast Casserole recipe from CDKitchen serves/makes 8

Recipe ID: 12897

SUBMITTED BY: rec.food.recipes Marian Allen Nana42

REVIEWS:

2 Reviews

Guest: from Iowa 2011-02-15
This recipe was great. I used 1/2 regular & 1/2 Italian sausage & that worked well. When the recipe said "which" bread--I didn't know if that meant wheat or white or which ever you wanted to use--so I used whole-grain white. It only took 30 min. to bake. Thanks again for a successful recipe!

Guest: Anonymous 2008-01-03
This is a real winner. I put it together 2 days before serving, kept it refrigerated and it was a big hit. Thanks Marian Allen

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