If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
Slow Cooker Zucchini Bread
- add review
- #20381
serves/makes:
ready in:
2-5 hrs
2-5 hrs
ingredients
2 eggs
2/3 cup vegetable oil
1 1/3 cup zucchini, peeled and grated
2 teaspoons vanilla extract
2 cups sugar
2 cups flour
1/4 teaspoon salt
1/2 teaspoon baking powder
1 teaspoon cinnamon
1/2 teaspoon nutmeg
1/2 cup chopped nuts
directions
In a mixer bowl, beat the eggs until light. Mix in the oil, sugar, zucchini and vanilla. Stir in dry ingredients and nuts.
Pour into a greased and floured 2 pound coffee can. Cover with paper towels. Place in crock pot; cover and cook on high for 3-4 hours.
added by
supersalad
crock pot notes
Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.nutrition data
118 calories, 8 grams fat, 9 grams carbohydrates, 2 grams protein pre slice. This recipe is low in sodium.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.
see more crock pot bread and baked goods recipes
reviews & comments