Gluten Free Chocolate Pudding
recipe at a glance
time: under 30 minutes
serves/makes: 13 cupsrecipe id: 28545
2 1/2 cups nonfat dry milk
5 cups sugar
3 cups cornstarch
1 teaspoon salt
2 1/2 cups unsweetened cocoa powder
Mix and store in airtight container.
To prepare, add 2/3 cup mix to 2 cups milk. Heat and stir constantly while boiling. Cool, then serve.
110 calories, 2 grams fat, 20 grams carbohydrates, 4 grams protein per 1/2 cup prepared pudding
. This recipe is low in sodium. This recipe is low in fat.
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