Pinto Bean Pie Recipe
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Ready in: 30-60 minutes
Difficulty: 2 (1=easiest :: hardest=5)
Serves/Makes: 6
Ingredients:
1 cup cooked, mashed pinto beans
1 cup sugar
1 cup milk
3 egg yolks
1 teaspoon vanilla
1 teaspoon pumpkin pie spice
Directions:
Combine all ingredients. Pour into unbaked pie crust shell. Bake at 350 degrees for 30 minutes or until knife inserted in center comes out clean. Cover with meringue and bake to a golden brown.
This recipe from CDKitchen for Pinto Bean Pie serves/makes 6
Recipe ID: 17987
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