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Easy Refrigerator Pina Colada Pie
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- #5055
If you like pina coladas and getting caught with a spoon of cool whip, this no-bake pie is all you. It's a non-alcoholic recipe, but you'll be so caught up in the rich coconut flavor that you might feel a little buzzed anyways.
serves/makes:
ready in:
2-5 hrs
2-5 hrs
ingredients
1 can (14 ounce size) sweetened condensed milk
1 can (10 ounce size) frozen pina colada mix
1 container (8 ounce size) frozen whipped topping, thawed
1 graham cracker pie crust
directions
Combine the sweetened condensed milk and pina colada mix until well blended. Fold in the whipped topping until the mixture is just combined.
Pour the filling into the graham cracker crust and place in refrigerator for 2-3 hours before serving.
nutrition data
Nutritional data has not been calculated yet.
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