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Country Molasses Pie

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  • #54746
Country Molasses Pie - CDKitchen.com

serves/makes:
  
ready in:
  30-60 minutes

ingredients


Crumbs

1 tablespoon butter
3/4 cup flour
1/2 cup sugar

Filling

1/4 cup water, boiling
1/4 cup molasses
1/4 teaspoon baking soda
1 pie pastry

directions

For Crumbs: Mix the crumb ingredients together using the hands, and pinching mixture until very fine.

For Filling: Add the water to the molasses and soda and beat until this is foamy and rises.

Pour this into a pie pan lined with pastry (a deep pan is preferable) and taking a spoon, mix the crumbs well into the molasses filling.

Bake at 325 degrees F for 30 minutes.

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nutrition data

Nutritional data has not been calculated yet.


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