Country Molasses Pie Recipe

Upload a Photo

Ready in: 30-60 minutes
recipe difficulty 2/5

Difficulty: 2 (1=easiest :: hardest=5)

Serves/Makes: 8

Ingredients:
***crumbs***
1 tablespoon Butter
3/4 cup Flour
1/2 cup Sugar
***filling***
1/4 cup Water, boiling
1/4 cup Molasses
1/4 teaspoon Baking soda
1 pie pastry

Turn this recipe into a puzzle! [click]

Directions:

Mix the crumb ingredients together, using the hands, and pinching mixture until very fine. Filling: Add the water to the molasses and soda and beat until this is foamy and rises.

Pour this into a pie pan lined with pastry (a deep pan is preferable) and taking a spoon, mix the crumbs well into the molasses filling. Bake at 325 F for 30 minutes.

This recipe from CDKitchen for Country Molasses Pie serves/makes 8