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Strawberry Daiquiri Cake

recipe at a glance
Rating: 5/5
7 reviews

ready in: 1-2 hrs
serves/makes:   8

recipe id: 6339
Strawberry Daiquiri Cake Recipe
photo by: Somer
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A strawberry daiquiri flavored version of the popular "poke" cake. This one starts with a baked strawberry cake and has sweetened condensed milk and daiquiri mix soaked into it.

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1 strawberry cake mix
1 can (14 ounce size) condensed milk
1 can frozen daiquiri mix (thawed)
1 container (8 ounce size) non-dairy whipped topping, thawed
1/2 pint strawberries


Bake strawberry cake according to the directions on the box.

Then after it comes out of oven while still warm, make holes in the cake and pour condensed milk over cake. Then pour daiquiri mix over that. It will take a while for the liquid to soak into the cake.

Let in cool in refrigerator for 45 minutes or so and then cover with whipped topping and then top with sliced strawberries. Refrigerate.

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Germaine, North Dakota, USA


572 calories, 17 grams fat, 96 grams carbohydrates, 7 grams protein per serving.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)

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comments & reviews

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Guest at

REVIEW: 5 star recipe rating

Guest at

REVIEW: 5 star recipe rating
This cake is fabulous! Sweet but in a good way. Very good strawberry flavor.

Guest at

REVIEW: 5 star recipe rating
My son asked for this for his birthday cake last year and my first thought was, how in the world did he know what a strawberry daiquiri was my second was how am i going to make it. So I found this recipe and it was a major hit! So when he asked for it again this year, I knew we had a winner. I followed the directions to a tee and it came out perfect. I did make sure to follow others suggestions to not mix the milk and daiquiri mix together or else it would come out soggy. I had no trouble with this cake and apparently it's going to be an annual Christmas in July cake!

Registered Member at
Member since:
Jul 15, 2012

REVIEW: 5 star recipe rating
I brought this cake to work and it was gone within minutes. It is a nice summer cake. Personally, this is my all time favorite cake!

Guest at

REVIEW: 2 star recipe rating
This cake was way too sweet! All the strawberry flavors were a bit overwhelming..

Guest at

REVIEW: 5 star recipe rating
I made this for my grandmother's birthday. I made two, in fact, and nothing went to waste! :) It was a great recipe because I made it a day ahead, toppping it with whipped cream just prior to serving.

Guest at

REVIEW: 5 star recipe rating
This is one of the best strawberry cakes I have ever had. (I used white cake mix instead of stawberry.) Everyone loved this cake, kids and seniors and it didn't last long.

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