Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
Slow Cooker Black Bean and Ham Soup
- add review
- #20878
serves/makes:
ready in:
over 5 hrs
over 5 hrs
ingredients
2 ham hocks
15 ounces canned black beans, drained
2 carrots chopped
2 stalks of celery chopped
1 onion, chopped
2 bay leaves
1/2 teaspoon whole black peppercorns
2 quarts water
15 ounces diced tomatoes, drained
1 tablespoon Old Bay seasoning
46 ounces V-8 vegetable juice
sour cream
directions
Combine all ingredients except beans and sour cream in crockpot. Cover; cook on low for 7-8 hours.
Remove hocks and cut off meat; return meat to crockpot. Add the beans and cook for 1 hour or until beans are heated. Serve with dollops of sour cream
added by
supersalad
crock pot notes
Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.nutrition data
112 calories, 4 grams fat, 14 grams carbohydrates, 7 grams protein per serving.
A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
see more crock pot soup recipes
reviews & comments