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Torrejas
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- #12210
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
2 bags (sleeves) saltine crackers
3 eggs
shredded cheese (optional)
raisins
cinnamon
For The Sauce:
2 cups sugar
1 teaspoon cinnamon
1 1/2 cup water
directions
Separate the eggs. Beat the whites until stiff, add the yolks and beat again. Dip the crackers in the egg batter and fry in deep fat. Drain and layer into hot dish. Sprinkle with cinnamon and raisins. To make the sauce, combine the sugar, water and cinnamon and heat gradually, boiling it until syrup thickens slightly. Pour over the crackers and sprinkle cheese on top if desired.
added by
maryfilmore
nutrition data
Nutritional data has not been calculated yet.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.
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