This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Strawberry Twinkie Dessert
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- #37703
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
4 cups strawberries, sliced
1 jar (13.5 ounce size) strawberry glaze
8 Twinkies
1 package (8 ounce size) cream cheese, softened
1 can (14 ounce size) sweetened condensed milk
1 container (12 ounce size) frozen whipped topping, thawed
directions
Combine strawberries and glaze in a small bowl. Slice Twinkies in half lengthwise, and place in a single layer over the bottom of a glass bowl.
In a mixing bowl, beat cream cheese and condensed milk until smooth. Fold in whipped topping, and spread mixture over Twinkies. Spoon berries over cream cheese mixture.
Cover and chill 30 minutes or more.
added by
baconrules
nutrition data
664 calories, 27 grams fat, 96 grams carbohydrates, 20 grams protein per serving.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
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