Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
Shortbread S'Mores
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- #101371
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
28 purchased round shortbread cookies
2/3 cup chocolate hazelnut spread (such as Nutella)
28 marshmallows
directions
Heat the grill as directed.
For each s'more, spread the flat side of a cookie with about 1 teaspoon of the chocolate spread.
Impale a marshmallow on a long skewer or stick and toast over the fire until golden brown allover and gooey inside, turning often, 2 to 4 minutes.
Pull the marshmallow onto the prepared cookie and let cool for a minute before taking a bite.
Recipe Source: "Mastering The Grill," by Andrew Schloss and David Joachim
added by
Gorgot
nutrition data
Nutritional data has not been calculated yet.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
Beer makes batters better, meat more tender, and sauces more flavorful.
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