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Pink Lemonade Dessert

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  • #92698
Pink Lemonade Dessert - CDKitchen.com

serves/makes:
  
ready in:
  2-5 hrs

ingredients

1 tube (38-count size) Ritz crackers, crushed fine
1/3 cup sugar
2 tablespoons melted margarine

TOPPING

1 can (6 ounce size) pink lemonade (or limeade), thawed
1 can sweetened condensed milk
1 container (12 ounce size) frozen whipped topping, thawed

directions

For Cracker Mix: Mix all together and put half in a 9" x 13" pan. Save other half for topping.

For Topping: Mix above 3 ingredients together. Pour over crust. Top with remaining crumbs. Freeze.

To serve, cut into squares. Can be kept frozen for several months.

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nutrition data

Nutritional data has not been calculated yet.


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