This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Dessert Burrito
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- #107348
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 package flour tortillas
1 package fun-size candy bars
1 package miniature marshmallows
1 package shredded coconut
1 stick butter or margarine
directions
Chop each candy bar into three pieces and put aside.
Place one tortilla on a sheet of tin foil and spread butter or margarine on it. Add a handful of candy bar pieces, marshmallows and coconut on to the middle of the tortilla. Fold in the top, bottom and sides of the tortilla and flip over to secure burrito.
Wrap the foil around the burrito and place on a cookie sheet. Bake at 350 degrees F for 10-15 minutes or until all ingredients are melted. Use spatula to flip over halfway through baking.
NOTE: You can use any fun-size type of chocolate candy. You can also combine several different candies to make the dessert burrito.
added by
sosa1
nutrition data
Nutritional data has not been calculated yet.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
Beer makes batters better, meat more tender, and sauces more flavorful.
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