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Butterfinger Trifle

Recipe At A Glance
Rating: 5/5
5 stars based on 2 reviews

recipe is ready in 2-5 hrs Ready in: 2-5 hrs ?
recipe difficulty 2/5 Difficulty:   2/5


Serves/Makes:   8


  

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INGREDIENTS:

1 chocolate cake layer
1 box instant chocolate pudding mix, prepared
8 ounces Cool Whip
3 bars Butterfinger candy bar, crushed


DIRECTIONS:

Cut the cake into cubes. Place half of the cubes in the bottom of a large glass bowl. Spread half the pudding on top, then top with half the Cool Whip and half of the crushed candy; repeat. Refrigerate.


NUTRITION:

390 calories, 19 grams fat, 50 grams carbohydrates, 5 grams protein per serving.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)


This Butterfinger Trifle recipe from CDKitchen serves/makes 8

Recipe ID: 28435

SUBMITTED BY: supersalad


REVIEWS:


2 Reviews

user photorecipe rating
mommyof3eae 2008-08-29
Very easy and delicious. It was a hit, everyone loved it.


Guest Chef at CDKitchen.comrecipe rating
Guest: mommybaker 2007-10-22
My family and friends love this recipe. I do about 3 layers of everything in a trifle bowl. Everyone always wants this recipe. My girls age 5 and 7 can even make this easy dish.


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