Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
All American Dessert
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- #7874
over 5 hrs
ingredients
4 cups water, boiling
2 packages red jello, any flavor
2 packages blue jello, any flavor
2 cups water, cold
8 ounces Cool Whip, thawed
4 cups pound cake, cubed
2 cups strawberries, sliced
directions
Stir 2 cups boiling water into each flavor of gelatin in separate bowls for 2 minutes or until completely dissolved. Stir in 1 cup cold water into each bowl. Pour into separate 13 x 9 pans. Refrigerate at least 3 hours or until firm.
Cut chilled jell-o into 1/2" cubes. Layer gelatin cubes, whipped topping, cake and strawberries in 3 quart serving bowl. Garnish with remaining whipped topping.
Refrigerate at least 1 hour or until ready to serve. Store leftover dessert in refrigerator
added by
jenifersrecipes
nutrition data
Nutritional data has not been calculated yet.This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!

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