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Chocolate Buttercream Frosting Recipe

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recipe is ready in < 30 minutes Ready in: < 30 minutes
recipe difficulty 2/5 Difficulty:   2 (1=easiest :: hardest=5)

Serves/Makes:   5 cups

  

Ingredients:
2/3 cup butter -- softened
1/3 cup unsweetened cocoa
4 cups powdered sugar
1 teaspoon vanilla
4 tablespoons cream

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Directions:

In a bowl, beat butter until light and fluffy. Gradually add cocoa powder and powdered sugar, beating well. Beat in vanilla and enough cream until desired spreading consistency. Frosts a 2-layer or 13 x 9-inch cake.

This recipe from CDKitchen for Chocolate Buttercream Frosting serves/makes 5 cups

Recipe ID: 18816

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