A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.

Watch out, this icing might not even make it to the cupcakes. Heavenly buttercream frosting with coffee and amaretto is definitely "lick the spoon" good, probably "lick the bowl" good, and maybe even "forget the cake, I'm eating all of this" good.

3 tablespoons butter, at room temperature
1 dash salt
1 1/2 cup powdered sugar
4 1/2 teaspoons amaretto liqueur
4 1/2 teaspoons cocoa powder
4 1/2 teaspoons brewed coffee, cooled
Combine all the ingredients in a mixing bowl. Mix on medium speed with an electric mixer until the icing is smooth.
Use immediately on cooled cake or cupcakes.
A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.

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