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Quick Cinnamon Twirls
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- #53188
under 30 minutes
ingredients
1/3 cup sugar
3/4 teaspoon cinnamon
1 can (8 ounce size) refrigerated buttermilk or country-style biscuits
2 tablespoons butter or margarine
directions
Heat oven to 375 degrees F.
Combine sugar and cinnamon. Separate biscuit dough into biscuits. Roll and shape each biscuit to about a 12-inch strip. Dip each in butter, roll in sugar mixture to coat all sides.
Coil strips into ungreased muffin cups, or fold strips in half and twist together, place on ungreased cookie sheet. Bake 12-15 minutes until golden-brown. Serve warm.
added by
Mario, Philadelphia, Pennsylvania USA
nutrition data
Nutritional data has not been calculated yet.Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.
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