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cdkitchen > recipes > meals / dishes > soups & salads > soups > vegetable soup > potato soup > german potato soup

German Potato Soup

Recipe At A Glance
Rating: 5/5
5 stars based on 1 review

recipe is ready in Over 5 hrs Ready in: Over 5 hrs ?
recipe difficulty 3/5 Difficulty:   3/5


Serves/Makes:   6


  

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INGREDIENTS:

1 pound cooked smoked sausage, halved lengthwise and cut into 1/2-inch slices
4 cups loose-pack diced frozen hash brown potatoes with onion and peppers
1 jar (16 ounce size) sauerkraut, rinsed and drained
2 tablespoons stone ground mustard
3 cans (14 ounce size) chicken broth


DIRECTIONS:

In a 4- to 5-1/2-quart slow cooker place sausage, frozen potatoes, sauerkraut, and mustard. Pour broth over all.

Cover and cook on low-heat setting for 7 to 9 hrs or on high-heat setting for 3-1/2 to 4-1/2 hrs.


NUTRITION:

Nutritional data has not been calculated yet. Request nutrition for this recipe.


This German Potato Soup recipe from CDKitchen serves/makes 6

Recipe ID: 34766

SUBMITTED BY: SpicyEvelyn


REVIEWS:


1 Review

Guest Chef at CDKitchen.comrecipe rating
Guest: jreinhard 2011-11-08
First dish we made in our new crock pot. So much flavor! Makes you feel good. Delicious!


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