Chocolate Caramel Fudge Recipe
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Ready in: 2-5 hrs
Difficulty: 2 (1=easiest :: hardest=5)
Serves/Makes: 2 lbs
Ingredients:
3 cups semisweet chocolate pieces
1 can Sweetened condensed milk; (not evaporated)
1 dash Salt
1 cup Chopped walnuts
1/2 cup Caramel ice cream topping
1 1/2 teaspoon Vanilla
Directions:
In saucepan over low heat, melt chocolate pieces with milk and salt. Remove from heat and stir in walnuts, topping and vanilla. Spread evenly into foil-lined 8 or 9' square pan. Chill 2 hours or until firm. Turn fudge onto cutting board; peel off foil and cut fudge into pieces.
This recipe from CDKitchen for Chocolate Caramel Fudge serves/makes 2 lbs
Recipe ID: 90840
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Desserts
Fudge