Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
Pesto Orzo Salad with Shrimp and Artichokes
- add review
- #30178
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
8 ounces orzo (preferably Tuxedo orzo but any will do)
6 tablespoons pesto
1/3 pound cooked shrimp, medium, peeled and deveined
1 can (14 ounce size) small artichokes, quartered
1/2 cup sun-dried tomatoes, diced
salt and pepper, to taste
Parmesan cheese, for garnish
directions
Cook orzo per package directions. Drain and rinse with cold water to cool.
Stir in pesto until all orzo is coated. Add remaining ingredients and chill.
Garnish with Parmesan before serving. Recipe may also be served hot.
added by
recipeway
nutrition data
Nutritional data has not been calculated yet.
Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.
If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
reviews & comments