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Lowfat Garbanzo Bean Salad

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  • #63226
Lowfat Garbanzo Bean Salad - CDKitchen.com

serves/makes:
  
ready in:
  under 30 minutes

ingredients

1 can (16 ounce size) garbanzo beans (reduced-sodium)
3 tomatoes, chopped
1/2 cup red onions, chopped
3 green onions, sliced
1/2 green bell pepper, chopped
2 tablespoons red wine vinegar
1 tablespoon olive oil
10 drops hot sauce
1 teaspoon black pepper

directions

Rinse garbanzo beans in a colander and set aside.

Add the tomatoes, red onions, drained beans, green onions, and green pepper in a large bowl.

Mix vinegar, olive oil, hot sauce, and pepper. Pour over beans and other vegetables and mix.

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nutrition data

161 calories, 4 grams fat, 27 grams carbohydrates, 6 grams protein per serving.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)


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