Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
Tomato and Spinach Pizza
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- #8702
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
2 teaspoons extra virgin olive oil
4 cloves garlic, minced
1 1/2 cup fresh mushrooms, sliced
3 plum tomatoes, chopped
1/4 teaspoon salt
3 cups fresh spinach, chopped
1/2 cup spaghetti sauce
1 prebaked thin-crust pizza crust
2 ounces crumbled feta cheese
directions
Preheat oven to 350 degrees F.
Heat oil in large nonstick skillet over medium high-heat until hot. Add garlic, mushrooms, tomatoes and salt. Cook 3 to 5 minutes, stirring occasionally.
Add spinach, then cover and cook 2 to 3 minutes until wilted.
Spread spaghetti sauce over pizza crust. Top evenly with spinach mixture, then sprinkle with cheese.
Bake at 350 degrees F for 12 to 15 minutes or until thoroughly heated.
added by
jenifersrecipes
nutrition data
Nutritional data has not been calculated yet.
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
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