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Old Fashioned Pole Beans
INGREDIENTS:
3 pounds Pole beans; fresh
5 cups water
1 Ham hock (1/2 lb. size)
2 teaspoons salt
1/4 teaspoon black pepper
DIRECTIONS:
Remove strings from beans, cutting beans into 2 inch pieces. Wash beans.
Place water and ham hock in a Dutch oven; bring to a boil. Reduce heat; cover and simmer 1 hour. Add beans, salt, and pepper; cook 30 minutes or until tender.
NUTRITION:
This Old Fashioned Pole Beans recipe from CDKitchen serves/makes 10
Recipe ID: 58689
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Ready in: 1-2 hrs
Difficulty: 2/5