Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
Grilled String Beans
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- #2367
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
12 ounces string beans
1 quart water, for blanching
1 pinch kosher salt
1 quart water, for ice bath
ice
directions
Bring water and salt to a boil in a 1 1/2 quart sauce pan. Add green beans and boil for 2 to 3 minutes or until slightly softened. Drain beans.
Add ice to second quart of water, then add beans.
Immediately prior to serving, use an indoor grill to grill beans until heated through and marked by the grill.
added by
AmandasMom971
nutrition data
Nutritional data has not been calculated yet.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Beer makes batters better, meat more tender, and sauces more flavorful.
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