Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
Green Beans, White Beans, And Radishes
- add review
- #74904

under 30 minutes
ingredients
2 cups water
1/2 pound green beans
OR
1 package frozen green beans (9 ounce size)
2/3 cup safflower oil
2 lemons
1/2 cup drained, canned white kidney beans
4 radishes
freshly ground black pepper
sea salt
directions
Bring water to boil in a saucepan. Snap ends off green beans, if fresh, and break in half into boiling water, cook 3 minutes. If using frozen green beans, cook in boiling water 2 minutes, no need to defrost.
Pour oil into a salad bowl and squeeze in lemon juice, mix in white beans. Drain green beans in a sieve and add to salad bowl, stirring so beans will absorb dressing while they are hot. Slice radishes into salad bowl, season to taste. Toss carefully to mix well.
added by
Keyrla, Maryland USA
nutrition data
Nutritional data has not been calculated yet.This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.

see more bean and legume recipes

reviews & comments