CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk

Broccoli and Cheese Biscuits

  • print recipe
  • save recipe
  • add photo
  • add review
  • #7029
Broccoli and Cheese Biscuits - CDKitchen.com

serves/makes:
  
ready in:
  under 30 minutes
Rating: 4/5

1 review

ingredients

2 cups Bisquick baking mix
1 cup milk
1 package (10 ounces) frozen chopped broccoli
4 ounces mild shredded Cheddar cheese

directions

Cook the broccoli as directed on package; drain well.

In large bowl, combine baking mix, milk, broccoli, and cheese; stir until soft dough forms. Turn onto lightly floured surface and knead about 10 times. Roll dough to 1-inch thickness; cut with 2-inch cutter; place on ungreased baking sheet.

Bake in preheated 450 degrees F oven 7-9 minutes or until golden brown.

added by

Kayleigh, Wisconsin, USA


nutrition data

Nutritional data has not been calculated yet.


share on facebook share on twitter share on pinterest


reviews & comments

  1. momofash&kai REVIEW:

    Very yummy! I made this with the Heart Healthy Bisquick & soymilk as drop biscuits - turned out great. Once they were baked, I brushed the tops with melted herb butter.

About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.