Cook the broccoli as directed on package; drain well.
In large bowl, combine baking mix, milk, broccoli, and cheese; stir until soft dough forms. Turn onto lightly floured surface and knead about 10 times. Roll dough to 1-inch thickness; cut with 2-inch cutter; place on ungreased baking sheet.
Bake in preheated 450 degrees F oven 7-9 minutes or until golden brown.