No-Cook Frosting Recipe
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Ready in: < 30 minutes
Difficulty: 1 (1=easiest :: hardest=5)
Serves/Makes: 4 cups
Ingredients:
1 cup unsweetened cocoa powder
1/2 cup softened butter
1/2 cup light corn syrup
1/2 teaspoon vanilla extract
1/4 teaspoon salt
1/4 cup warm water
4 cups sifted powdered sugar
Directions:
Combine cocoa, butter, corn syrup, vanilla and salt. Beat at medium speed for 2 minutes. Add warm water and half powdered sugar and beat well. Add remaining confectioners sugar and beat until smooth. Spread on cooled cake.
This recipe from CDKitchen for No-Cook Frosting serves/makes 4 cups
Recipe ID: 1721
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