Ranking #1 in nearly every "favorite cookie" poll, the chocolate chip cookie is pretty much the go-to cookie of choice for both kids and grownups alike.
Snowball Cookies
- add review
- #21411
serves/makes:
ready in:
30-60 minutes
30-60 minutes
1 review
ingredients
2 cups flour
2 cups finely chopped pecans
1/4 cup sugar
1 cup butter, softened
1 teaspoon vanilla extract
powdered sugar
directions
Preheat oven to 325 degrees F.
In large mixer bowl combine all ingredients except powdered sugar. Beat at low speed, scraping bowl occasionally, until well mixed (2 to 3 minutes). Shape rounded tablespoons of dough into 1-inch balls.
Place 1-inch apart on cookie sheets. Bake for 18 to 25 minutes or until very lightly browned. Cool 5 minutes; then roll in powdered sugar while still warm. Let cool completely.
added by
supersalad
nutrition data
116 calories, 9 grams fat, 8 grams carbohydrates, 1 grams protein per serving. This recipe is low in sodium.
Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
reviews & comments
June 12, 2012
I froze my cookies after dipping them in the powder sugar. "yum this is good can i have another one",is what my sister said.... lol